AJ'S Layered Baked Dip
1 can refried beans
8 oz. low fat cream cheese
1 small can sliced black olives
1 small can green chilies
1/2 cup salsa
1 1/2 cups Cheddar cheese, shredded
Preheat oven to 350°. In a round casserole baking dish, layer first the refried beans, then cream cheese, green chilies, salsa (add more if desired), black olives, and top with shredded Cheddar. Bake at 350 for 20 to 30 minutes. Thanks to Angela Ross.
print this page