1 Package (Dry yeast 1/4 oz)
1 tsp Sugar
1 cup warm water
2 tsp olive oil
1 tsp salt
2 1/2 cups All purpose flour
Add sugar, yeast and warm water until yeast dissolves. Add oil, salt and flour. Knead 8-10 min. Cover and let raise 20-30 min (not more). Get creative and add toppings. Bake 350 degrees 20-30 minutes or until edges of crust are brown.
