| 4-5 cloves garlic, sliced 3-4 anchovy fillets (optional) 2 tsp Dijon mustard 1 cup fresh lemon juice (about 4 lemons) 1 cup extra-virgin olive oil 2 tsp kosher salt 1 tsp black pepper 1 tsp black pepper |
| 4-5 cloves garlic, sliced 3-4 anchovy fillets (optional) 2 tsp Dijon mustard 1 cup fresh lemon juice (about 4 lemons) 1 cup extra-virgin olive oil 2 tsp kosher salt 1 tsp black pepper 1 tsp black pepper |